I came up with something today that I think is quite delicious. I had some beautiful leftover granola that I had made to eat in yogurt parfaits. Only problem is, I rarely eat yogurt anymore and my nut filled, dried fruit, loaded with goodness granola was not being eaten. Adding chocolate seemed the perfect answer since, although I am trying to be wheat free and dairy free - I still consume copious amounts of chocolate. Love my chocolate. I revised a chocolate no-bake cookie recipe into a granola no bake cookie. They turned out to be very scrumptious, somewhat healthy and a good way to use up some leftovers.
2 cups white sugar
1/2 cup milk
1/2 cup butter
3 cups granola
1 tsp vanilla
3 tbsp cocoa powder
In a saucepan over medium heat, combine sugar, milk, cocoa and butter. Bring to a boil, stirring occasionally, the boil 4-5 minutes. Remove from heat and stir in the granola and vanilla. Spoon onto waxed paper and allow to cool.
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